Black Beans

🥘 Ingredients

• cold water
  3 c
• dried black beans
  227 g
• kosher salt
  1/2 tbsp

🍳 Cookware

• pressure cooker

1. 1

   Add dried black beans to cold water and kosher salt in a pressure cooker .

   dried black beans: 227 g, cold water: 3 c, kosher salt: 1/2 tbsp
2. 2

   Pressure cook on high for ⏱️ 50 minutes . Allow pressure to release naturally for ⏱️ 20 minutes . Makes 545g total.q